Commandaria (or Koumandaria) is a sweet dessert wine produced only in Cyprus. According to experts, Cypriot Commandaria wine has existed for many centuries, believed to have originated from the wine known as Cyprian Nama, which we know has existed in Cyprus since 800 BC. 

The name Commandaria appears much later, in the 12th century. It comes from its production area, Kolossi. This area was named "La Grande Commanderie" by the Knights of the Order of St. John and the Templars. In 1223, the King of France, Philip, called Commandaria "the Apostle of wines," and since then it became known throughout Europe by this name.

Legend has it that this particular wine was also greatly loved by King Richard the Lionheart of England, who at his wedding called Commandaria "the wine of kings and the king of wines." 



It is a dessert wine with a sweet taste and a red color. Its flavor is similar to that of liqueurs, and it is also famous for its aroma.